Ингредиенты

• 1 cup brown rice, dry-roasted

• 1 Tbsp dried lotus root, soaked 1/2 hour

• 1 piece dried tofu, soaked 10 minutes in warm water, rinsed in cold water and diced

• 3 shiitake mushrooms, soaked, stems removed, and diced

• 1 Tbsp dried daikon, rinsed, soaked 3 to 5 minutes, and sliced

• 1 strip kombu, 2 inches long, soaked and diced

• 1/4 cup seitan, cubed

• 1/4 cup carrots, diced

• 1/4 teaspoon scallion root (white part), finely chopped

• 1-1/2 cups water

• sliced scallions for garnish