Ингредиенты

• 2 cups cooked seitan, cubed

• 1 cup onion, cut in thick wedges

• 1 cup carrot, cut in chunks

• 1/4 cup burdock, sliced on a thin diagonal

• 1 cup Brussels sprouts, cut in half

• 1/4 cup celery, cut on a diagonal

• 1 cup taro potato, cubed

• 5 to 6 cups water

• 4 tbsps diluted kuzu 

• shoyu

• scallions, finely chopped, for garnish